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Opening and Running a Detroit Restaurant: 6 Legal Considerations

Written by Zana Tomich on August 17, 2017 Category: Dalton & Tomich Videos, Restaurants

Detroit attorney Zana Tomich of Dalton & Tomich, PLC shares tips for restaurant entrepreneurs and others looking to open food related business in Detroit. Topics include Getting Your House in Order, Secure Your Location, Licensing and Permits, Employment Issues and Trade Names and Branding. Read more about opening and running a restaurant in Detroit on Zana’s blog. More resources and information for restaurant owners may be found on our restaurants page.

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